Menu

The Classic Cheeseburger

$16

Wagyu beef, sharp cheddar, tomato, romaine, pickle, caramelized onion, house aioli, brioche bun

Foxy Mac

$18

Gouda & sharp cheddar cheese sauce, bacon, pecorino, caramelized onion. 

The Noble Burger

$18

Wagyu beef, gorgonzola, caramelized onion, arugula, applewood smoked bacon, tomato, pickle, brioche bun

Earth to Mac

$20

Plant based cheese sauce, caramelized onion, red bell pepper, spinach, plant based chicken, white truffle oil

Beyond Noble Burger

$18

Beyond Burger patty, plant based cheddar, arugula, tomato, caramelized onion, pickle, house aioli, brioche bun

Salmon

$28

Potato waffle, butter poached spinach, red bell pepper, chèvre, cherry tomato, white wine reduction sauce, herbs 

Fried Chicken & Bacon Mac Sandwich 

$18

Rosemary garlic buttermilk, free range chicken breast, bacon, Tillamook sharp cheddar & gouda Mac, pickle, slaw, brioche bun

Curry Chicken Bowl

$24

Free range chicken breast, saffron, carrot, mango chutney, coconut milk, spices, chickpeas, spinach, tomato, onion, bell pepper, cauliflower, basmati rice,  Sub Vegan Chicken 

Plant Based Fried Chicken & Mac Sandwich 

$18

Plant based chicken, plant based Mac n’ cheese, pickle, slaw, plant based bun (V)

14oz New York Steak 

$34

Sauce bordelaise, served with baby potatoes & seasonal vegetables (GF) 

Salmon Tacos

$16

Corn & flour blend tortillas, harissa, slaw, pineapple pick, cilantro lime sauce, smoked paprika 

Wedge Salad

$15

Romaine, Gorgonzola, bacon, cherry tomato, pickled red onion, cucumber, herbs, balsamic reduction, blue cheese dressing 

Bacon Wrapped Dates 

$15

Gorgonzola, mint, toasted shaved hazelnuts, sumac, saffron, pomegranate molasses, preserved lemon

Noble Meat & Cheeseboard

$28

Selection of fine cheeses, pickled vegetables, cured meats, olives, caper berries, medjool dates, fresh fruit, tree nuts, House mustard, fruit preserves, honeycomb 

Steak Tacos 

$16

Beef tenderloin, harissa, corn & flour tortillas, pineapple pico, corn, cilantro lime sauce, manchego 

Roasted Cauliflower 

$13

Chickpea, sumac, harissa, gremolata, pecorino, lemon confit, red bell pepper, saffron 

Cheese Curds

$13

Sharp white cheddar cheese curds, herbs, truffle aioli, pecorino 

Southwest Salad

$16

Organic Spring Mix, corn tortilla strips, corn, Manchego, tomato, black beans, cucumber, pineapple pico, cilantro lime dressing

Pommes Frites 

$11

Parmesan Reggiano, herbs, gremolata, truffle oil

Steak Bites 

$18

Beef Tenderloin, Cremini mushrooms, caramelized onion, red wine,, preserved lemon, rosemary, garlic thyme, Demi glacé, red bell pepper, sumac, served over French fries 

Hunter’s Chicken 

$24

Free range chicken breast, bacon, Gouda/sharp cheddar, bbq sauce, seasonal vegetables, choice of fries or baby potatoes